Asta Nugraha Primary Author Suroto Additional Author mixed material bibliography 2020 en English

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The purpose of this study is to find empirical evidence of the determinants of the company's capital structure that is consistently incorporated in the 2014-2018 food and beverage sub-sector. The population of this study are all companies that are consistently incorporated in the food and beverage sub-sector during the study period. The data used are secondary data in the form of company financial statements. The statistical test used to test the hypothesis is panel data regression with the comment effect approach. Hypothesis test results show that asset structure has a positive and significant effect on capital structure, conversely profitability and liquidity partially have negative effect but not significantly on capital structure. NONE 23215933 Digilib FEB UNTAG Semarang Digital Library of Economics and Business Faculty UNTAG Semarang Artikel Capital Structure Determinants 140 2020-09-22 09:17:40 2020-09-22 09:17:40 machine generated